Jindalee Golf Club

chef photo

We are excited to announce Nelson's Bistro has opened at the Jindalee Golf Club this November!

Nelson’s Bistro provides top-notch Pub Grub, at prices that won't break the bank! Think char-grilled steak, fresh seafood, succulent chicken parmigiana and a variety of other delicious meals we're sure you'll love.

Brisbane-born Head Chef, Luke Nelson, has been managing and creating in some of the top restaurants around the world and across Australia for the past 15 years, and is excited to return to his hometown to provide fantastic quality, great-value food for his customers.

Nelson's Bistro offers daily specials, including the classic Sunday roast, a house-made chicken parmy on Thursday nights and daily $15.00 lunch specials!

Your next event or function can also be catered for - we relish the opportunity to exceed the expectations of our new clients.

We look forward to meeting you for Brisbane’s newest best value dining experience in the western suburbs!

To ensure you are not disappointed, we strongly recommend making a booking. Phone (07) 3376 0713.